Salqa Licor de Café
Salqa Licor de Café

Salqa Licor de Café

A liqueur that reflects the complexity of Peruvian specialty coffee, sweetened with cacao mucilage honey and Andean chancaca. Created in collaboration with Amanda Jo Wildey of El Cacaotal and Felipe Aliaga of Ciclos Café.
ML:
375

Our award-winning composition

  • Each batch explores a different coffee
  • Sweetened with cacao mucilage and chancaca
  • Dark, expressive, and complex
  • Enzymatic notes of coffee, cacao, flowers, and molasses
  • Excellent in an espresso martini, neat, alongside desserts, or in a carajillo
  • Alcohol by volume: 24.4%

Salqa Licor de Café cocktails

Espresso Martini

Espresso Martini